Zucchini Apple Muffins
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Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
  • Muffins:
  • 1 cup white sugar
  • ¼ cup butter
  • 1 large egg
  • 1½ cups flour
  • ¼ teaspoon salt
  • 1 teaspoon baking soda
  • ½ teaspoon cinnamon
  • ⅛ teaspoon ground ginger
  • ⅛ teaspoon ground nutmeg
  • ¼ cup vegetable oil
  • 1 cup grated apple
  • 1 cup grated zucchini
  • Topping:
  • 2 tablespoons butter, melted
  • ½ teaspoon cinnamon
  • 2 tablespoons brown sugar
  • 2 tablespoons flour
Instructions
  1. In a large mixing bowl, cream together the softened butter, sugar and egg.
  2. Add the flour, baking soda, salt, cinnamon, nutmeg and ginger and stir until well incorporated.
  3. Grate a large apple until you have about 1 cup of grated apple.
  4. Grate a small to medium sized zucchini until you have about 1 cup of grated zucchini.
  5. Fold the grated apple and zucchini into the batter.
  6. Add the vegetable oil and stir until well combined.
  7. Transfer batter to greased muffin tins.
  8. In a small bowl, combine the cinnamon, brown sugar, butter and flour for the topping.
  9. Stir topping ingredients until well combined.
  10. Spoon topping mixture over muffin batter for each of the 12 muffins.
  11. Bake in 350° F oven for 22-26 minutes until a toothpick comes out cleanly.
Recipe by Today I Might... at http://www.todayimight.com/food/zucchini-apple-muffins/